Phonetic Spelling:hy-loh-te-LEH-fee-um kaw-tih-KOL-uh
Genus:Hylotelephium
Species:cauticola
Family:Crassulaceae
This is a succulent perennial herb characterized by its fleshy, either flat or rounded leaves that exhibit a greenish blue-gray hue. The flowers can be found in shades of yellow, white, or red and typically have four to five petals.
As a native species, this herb thrives in forests and natural habitats. It is also popular as a houseplant, used in interior landscaping, or incorporated into gardens as a herbaceous perennial.
While it is considered to have low toxicity if ingested, the young and tender stems and leaves can be consumed raw. Once they mature and before flowering, they can be lightly cooked.
For further details on Hylotelephium, please refer to additional resources.
Hylotelephium cauticola Feature Summary
Hylotelephium cauticola Image Gallery

























